Star Chef, She Can Be Salty Or Sweet - Chapter 696
Chapter 696: Rock candy elbow
Chapter 696 Rock sugar elbow
“This is natural.”
Simply smiled and shook hands with him, and said, “I am a person who prefers not to bother the two masters. As long as the Sansheng Group can guarantee my interests, a win-win situation will be the best answer I give.”
Hei Yanfeng nodded earnestly with eyebrows and smile.
Tsk, in short, this little girl is really nice, with a good temper and good cooking skills. She still holds a lot of money-making recipes in her hand. It’s not too much. Isn’t it a guarantee of her interests?
necessary.
In order to earn more money, even if she doesn’t say anything, he will guarantee her interests.
The two exchanged a few more words, and when Hei Yanfeng was about to leave, they spoke briefly.
“Everyone, after having been busy for so long, let’s have a meal!”
This is really a big surprise.
Although they tried a bunch of food just now, to be honest, there are really many types of food, but the amount is really small, just enough for a taste, and wanting to eat it is no fun.
And now, in brief, invite them to lunch…
So happy!
They can eat the food cooked by Chef Jane himself.
The eyes of the people in the tasting team and the lawyer team lit up instantly, and a group of people looked at their boss with scorching eyes.
Hei Yanfeng was too happy to see his teeth. He rubbed his hands with the fly and smiled and asked, “Ms. Jian really wants to invite us to dinner? We are a lot of people.”
There are indeed many people. There are 13 people, plus the nine people on their side, which is a total of 22 people, so you can set up two tables.
Simply smiled and said, “Yes, the food is ready, please tidy up the table and prepare to sit in!”
Said, she was ready to clean up.
Heiyanfeng, they quickly stopped when they saw this.
“Let’s come, let’s come, Miss Jian just sit down.”
You don’t have to sit, you have to serve food.
Seeing Hei Yanfeng and the others clearing the table, they simply called Lausanne to go to the kitchen with her to serve food.
Pre-prepared meals are placed in the incubator, just take them out.
In view of the large number of people, there is no need to arrange dishes or anything, so all dishes are served in pots.
Dishes with delicious colors, flavors and flavors, from the live broadcast room to reality, the rich fragrance and bright colors make everyone swallow.
Even as Qingjun and elegant as Gu Nian’an, his Adam’s apple could not be restrained and slid a few times.
The girlfriend their boss is looking for, she has a pair of magic skills, no, the accurate statement should be that she can magic!
In the white shallow-mouth porcelain basin, the bright red rock sugar elbows are dotted with dots of emerald green onions. If there is no scent of green onions mixed with the slightly sweet fleshy aroma of rock sugar elbows, it reveals a mysterious temptation.
It’s crispy, soft and fat like frozen, flat, smooth, plump and fleshy. Just by looking at it, you can imagine its smooth taste in your mouth.
The rock sugar elbows are cooked together with techniques such as roasting, frying and steaming. One bite is the pinnacle of taste.
The plump and crisp fat fat, combined with the tender elbow meat, releases all the complex aromas hidden in the meat through the chewing of the teeth. A group of people who do not know the kitchen well do not know that this complex aroma comes from For which seasoning, I only know that this is a mysterious aroma that is confusing.
The skin is crispy and tender, the soup is like glue, it is salty and sweet, and it also has a lingering and gentle fragrance, like a small gift from fate, the kind of happiness that emerges from the depths of the soul, and it makes people want to fall. tears.
“Sister-in-law, what is this made of?” As the first time to eat simple meals, Gu Nian’an loves the deliciousness of rock sugar elbows and has a keen interest in cooking.
(End of this chapter)