The Farmer Girl Gets Rich - Chapter 869
Chapter 869 Think of the recipe
“Fried, boiled, fried, fried, grilled, all the ways to deal with ordinary dishes, can deal with it, and, this time, when we do it, we will naturally make the best and most beautiful, and compare the Shunxin restaurant. !”
The stuff has been bought by Gu Chuanlu. Liu Qingshan stole their sweet potatoes. Moreover, Gu Chuanlu didn’t know it. According to the truth, Gu Xiaowan could go to the shopkeeper of the Shunxin restaurant to discuss the theory, but she also understood that Gu Chuanlu just It’s not a fuel-efficient lamp. Even if she finds it, she might end up without a problem. It’s better to go and beat Shunxin Restaurant from other places.
According to modern eating habits, Gu Xiaowan listed seven menus, all of which are sweet potatoes.
Seeing the seven lists in Gu Xiaowan’s hands, Fatty Li and Gaozi were a little excited, but they got into trouble again later. They didn’t even see Sweet Potato for the first time, which made them unable to start!
“Master Li, Master Gao, don’t worry, I will teach you what I say, how do you do it!”
Seeing Gu Xiaowan’s so confident look, Fatty Li and Gaozi also felt relieved and said: “Xiaowan, you say, we will do what you say!”
“Okay, I came up with seven recipes for sweet potatoes, and wrote these seven recipes, some of which I have tried successfully, and some, I haven’t had time to try, we will try them together later!” Gu Xiaowan said that Fatty Li and Gaozi also nodded in agreement.
Fatty Li and Gaozi nodded immediately.
Just do it.
The seven methods of sweet potato are sweet potato cake, toasted sweet potato, sweet potato glutinous rice fruit, sweet potato mochi, fried sweet potato stick, sweet potato porridge, and roasted sweet potato!
Gu Xiaowan had already tried sweet potato pancakes, candied sweet potatoes, fried sweet potato sticks, sweet potato porridge and roasted sweet potatoes. Everyone at home says it tastes good.
The remaining are sweet potato glutinous rice fruit and sweet potato mochi. Because it is troublesome to operate and the seasoning is incomplete, so I didn’t try it at home. Gu Xiaowan is here to learn with Master Li and Master Gao.
The sweet potato glutinous rice fruit is washed with fresh sweet potatoes, cut into small pieces, steamed, partly crushed after steaming, and made into sweet potato mash, mixed with glutinous rice flour and sugar to form a ball, and then made into pieces. For small noodles, put the remaining steamed diced sweet potatoes in the middle of the noodles, knead them into small balls, brush a layer of oil on the plate, put the glutinous rice fruit on top, and steam it in water.
This thing is very simple to make, Fatty Li knows it right away.
As for Gao Zi, Gu Xiaowan also talked about how to make sweet potato cakes. Also use the same mashed sweet potatoes, add sugar, flour, and eggs, stir evenly, knead them into balls, and finally flatten them. If there are molds in the dessert shop, they can also be made into various shapes. Brush a little oil in the pan and fry both sides. The sweet potato cake does not absorb oil, so there is no need to put a lot of oil.
There are also tools for making dim sum in Jinfu Lou. This mold is naturally prepared. After listening to Gu Xiaowan’s words, the Gaozi immediately took out the dim sum mold used in daily life, put the kneaded sweet potato cake into the mold, and waited. When it came out, there were some words on one side of the cake, or, there were some shapes, but some pictures of flowers, circles, diamonds and the like that were not common anymore. They all looked like ordinary.
If you can make some molds like cute little rabbits, little tigers, and little bears
Gu Xiaowan thought about this idea, the more she thought about it, the more excited she became, thinking that after going out later, she would go to the street to find a master to make some pictures.
auzw.com This sweet potato cake is also a favorite for children. If you make this thing into an animal cartoon style that children prefer, I am afraid that children will like it even more.
The more Gu Xiaowan thought about it, the more energetic she became. Here I just taught a senior how to make sweet potato cakes, and over there, I went to discuss how to make molds with Gu Ningping.
Gu Xiaowan went back to the wing room, drew a few looks, and then described the size. Gu Ningping took the things to find the master who made the mold.
Gu Xiaowan’s price is high, so that the mold maker can make as much as he can.
Because Fatty Li and Gaozi are both old chefs, they can make everything they have seen and eaten.
Moreover, this thing is not cumbersome.
With the hard work of Gu Xiaowan, some glutinous rice fruits were made. After they were made, they were steamed away in the water.
The sweet potato cake is the same, it is slowly frying.
Because the sweet potatoes have been steamed just now, I also used the mashed sweet potatoes for this, and it was done in a while.
Both sides started to cook at the same time, Gu Xiaowan took the lead and took a bite first, and his face changed instantly.
The sweet potato glutinous rice fruit is sweet and delicious. The sweet potato cake has a crispy crust on the surface. The inside is sweet and soft sweet potato mash. It has the unique sweetness of sweet potatoes, and the crispness of fried golden and golden crust, and powder The taste is really sweet and delicious.
Fatty Li and Gaozi both couldn’t wait to taste it. As soon as they took a bite, they immediately burst into laughter: “Haha, Xiaowan, this thing is delicious, delicious! It’s more delicious than steamed gold. Little bit!”
Of course, Gu Xiaowan smiled. Two kinds of snacks were prepared here. Gu Xiaowan saw that the sweet potato porridge in the pot had just boiled, and it was still a long time away!
“Xiaowan, what do we do next!” Fatty Li and Gaozi have already tried the deliciousness of this sweet potato, and their excited eyes lit up. These two dishes can cause a sensation. Not to mention there are seven more dishes.
Fatty Li and Gaozi became more excited as they thought about it. They seemed to have expected that tomorrow would be full of friends, and they would be busy in the kitchen.
However, the busier they are, the happier they are!
The smiles and wrinkles on Fatty Li and Gaozi’s faces were all packed in one place.
Gu Xiaowan didn’t ambiguity with them either, she just talked about the method of toasting sweet potatoes.
Cut the washed sweet potatoes into hob blocks, which is to cut while turning the knife. Fry the sweet potatoes in a hot oil pan until there is a crispy shell on the outside of the sweet potatoes.