The Goddess Hit the Female Nerves - Chapter 79
After eating lunch and reading the recipe for a long time, Ji Youze only felt that the more you watched, the stronger the phobia of choice.
After thinking about it for a long time, Ji Youze felt that it was better to make a simpler one.
For example, scrambled eggs with tomatoes. The fat red tomato looks better at first glance. Eggs are simpler and don’t need to be cut. Just beat them directly into a bowl and stir a few times, and then stir-fry them with oil in a hot pan. After reading the recipe, Ji Youze naively thought so.
“I decided to make tomato scrambled eggs.” At this moment, Fei Sun, who was surfing Baidu with Hu Qingqing, suddenly spoke.
After Ji Youze heard Sun Fei say to make that dish, he was a little confused for an instant. No way, it seems that she can only choose to do something else. After all, Zhuangcai and Zhuangshan are not so good.
After watching for a long time, Ji Youze decided to make cucumber pats.
However, at this moment, Hu Qingqing suddenly said, “I decided to do cucumber shoots!”
what? Ji Youze looked up from the recipe and looked over in surprise. After a while, she lowered her head again and continued to flip through the recipe. Since neither tomato scrambled eggs nor cucumbers can be cooked, just make a stir-fried cabbage!
Well, whether it is the ingredients or the method, this dish looks quite simple! You don’t even need to cut with a knife, just break it!
Ji Youze felt that God finally opened his eyes and was always willing to take care of her once.
“I’m making stir-fried cabbage!” Ji Youze preemptively said this time.
“How about you?” After Ji Youze finished speaking, he held the recipe and rubbed against Kang Xi.
“Furong meat.” Kang Xi didn’t even take a look at the recipes. She looked leisurely, sitting on the sofa with her mobile phone and looking for music in the music library.
“What is that? Are you going to stir-fry hibiscus flowers?” Ji Youze has always been a person who does not remember the name of the dish. Although she has eaten the dish before, she does not remember the name. So when Kang Xi said the name, the first picture that came to her mind was that the blossoming hibiscus flowers were thrown into the pot and tossed.
What does it smell like?
After Kang Xi finished listening, she turned her head and smiled and said: “It’s the first time I heard someone explain hibiscus meat in such a simple and rude manner. Anyway, you just have to be happy.”
At two or three o’clock, the big guy started preparing dinner.
I saw Kang Xi took out the tenderloin, the shrimp, the ham, and so on. Ji Youze was stunned by the ingredients alone. Is that the rhythm of just planning to cook one dish?
Kang Xi took out the kitchen knife and cut through the tenderloin.
Ji Youze took out a lot of Chinese cabbage and threw it into the washing basket. While washing it, he tilted his head to watch Kang Xi cut the vegetables.
After washing, it suddenly occurred to him that the dishes had not been broken, so Ji Youze started to break the dishes again.
As for Yang Suhuan, she has been shaking her head back and forth several times in the kitchen. Every time I held various dishes and stared at them for a long time, the result was that every time I put the dishes down at the end, wandering spirits usually floated out of the kitchen.
Sun Fei put the washed tomatoes on the cutting board on the other side, holding a bright knife and preparing to split them in two.
Hu Qingqing also started peeling cucumbers.
Ji Youze felt that there was no need to panic. It can definitely be done. Yang Suhuan and Qian Jia haven’t moved yet, and Xue Shaohua and Mo Lier haven’t returned yet. Yes, so far, Yang Suhuan is still cutting the fruit platter leisurely.
Time is very sufficient!
Just when Ji Youze was thinking so joyfully, he suddenly felt something soft and waxy on his fingertips.
Looking down, Ji Youze turned pale with fright.
Inside the dish, there is a bug that says it’s not fat, but not very slim!
“Aha, evil cabbage caterpillar, send me to hell!” Because Ji Youze was too frightened, he slapped a pot of vegetables into the trash can at that time!
So all the cabbages jumped into the arms of Mommy in the trash can.
After Ji Youze, who had adjusted from the shock, realized that he had no ingredients, the whole person was confused. So she decided to do other things.
Fortunately, she was witty enough. When she went to the supermarket, she thought that with her personality, if she didn’t buy more food, she might not be able to complete the task smoothly. So, she bought a lot, basically everything she saw was thrown into the shopping cart.
Stir-fried cabbage can’t be done, so let’s make cold seaweed shreds! This is also simple. It seems to cut the kelp shreds into small pieces, and then pick them up after boiling the water. Add the seasonings and it’s ok!
Although Kang Xi saw that the ingredients should be cut and pickled, Hu Qingqing also smashed the cucumbers, even Sun Fei also cut the tomatoes and seasonings, and beaten the egg liquid, but… Anyway, Yang Suhuan and Qian Jia have not acted yet, and Xue Shaohua and Mo Lier have not yet returned. No hurry, no hurry.
Thinking about this, Ji Youze grabbed the pot first, boiled a pot of water, and peeled the garlic while waiting for the water to boil and pour the shredded seaweed.
The fastest was Hu Qingqing. Just when Ji Youze boiled the water, she had already put the cucumber on the table.
Fei Sun was also very quick, and at this moment he had already scrambled eggs next to Ji Youze. However, fortunately, everything went as smoothly as Ji Youze thought.
After picking up the kelp shreds, Ji Youze handed over the wok and stove to Kang Xi, who had finished the preparations. It really deserves to be Kang Xi, although the ingredients she has to take care of are much more diverse than others, but at this moment they have all been done.
The previous mission card actually has a sentence behind it.
What that sentence says is that the last person to do a good job, no matter what the reason, must complete a big adventure plan that everyone has discussed.
It’s only half past four now. definitely no problem. Ji Youze thought so cheerfully.
However, after putting the condiment into the seaweed shreds and stirring, Ji Youze picked up a small root and put it in his mouth to chew, and his expression became serious.
“How is it? Is the taste okay?” Kang Xi turned her head and asked her.
“It’s delicious!” Ji Youze licked his lower lip and said something quite contrary to his intentions.
“Really? I want to taste it too.” Kang Xi said with a smile.
Hearing this, Ji Youze swallowed his saliva, and then suddenly a bright light appeared in his eyes, and he picked up the plate of kelp shreds and finished eating!
Upon seeing this, Kang Xi asked, “What are you doing?”
“I made it so delicious. I took a bite and wanted to take a second bite. It was so delicious that I couldn’t help but finish it! It doesn’t matter, I will make another one later, but you will have a chance. Taste it!” After Ji Youze finished speaking, he couldn’t help it anymore, ran to the side, washed the cup, took a large glass of water, and drank it after looking up.
Just inadvertently put too much salt, it’s really salty, just one word!
Where would she dare to taste it for others? So I just bite my teeth and ate it all by myself.
However, it was really so salty that it felt like boiled water turned into salty boiled water after entering the throat.
At this time, Xue Shaohua and Molly came back.
However, Ji Youze did not feel the pressure. After all, Xue Shaohua and Mo Lier might be kitchen idiots just like themselves!
Besides, Yang Suhuan and Qian Jia have not started to do it yet! It’s ok!
Ji Youze thought and smiled. However, as soon as Molly and Xue Shaohua entered the kitchen, they rolled their sleeves, looked serious, masterfully grasped the ingredients and started to do it, which really scared Ji Youze!
The knife flew, and a thin plate of fish fillet was cut. The knife flew again, and a bowl of thin shredded pork was cut again.
Xue Shaohua and Mo Lier are like the gods of cooking in the food world. The seasoning jars are churning in their hands, and they all seem to be too professional to be professional.
Ji Youze almost forgot what he was doing.
At this time, Kang Xi’s dishes have also been prepared, and they look very beautiful, bright in color and mouth-watering.
After Kang Xi took the dishes she cooked, Mo Lier and Xue Shaohua also prepared all the ingredients and condiments, and both started cooking.
Ji Youze was cutting garlic, only to feel that although it was far away from the garlic, his temples were still aching from being smoked.
It’s okay. And Yang Suhuan and Qian Jia. The two guys haven’t moved yet.
“Wow! Girl Yang, the fruit salad you made? I like it!” At this moment, a voice of admiration from Hu Qingqing suddenly came from outside.
Ji Youze moved his ears and ran out with a kitchen knife.
When I took a closer look, I saw a plate of fruit salad on the table, with pineapple, small tomatoes, fruit cucumbers, etc., topped with salad dressing.
Ji Youze felt that he had been hit hard again.
Oh my! Yes, fruit salad is also a dish, and it’s just fine when it’s cut and topped with salad dressing. It’s so easy and delicious. Why didn’t she think of it before? !
Ji Youze’s expression instantly became a bit decadent, like a wanderer walking in the dusk.
But it doesn’t matter, Xue Shaohua and Mo Lier haven’t finished it yet! Besides, there is Qian Jia!
Thinking of this, Ji Youze became aggressive again, and ran back to the battlefield holding a kitchen knife!
Since the two woks were occupied, she filled one of the woks with water and prepared to scald the seaweed shreds.
However, at this moment, Xue Shaohua and Mo Lier finished their work one after another. Xue Shaohua carried a sashimi fish fillet, and Molly carried a plate of shredded pork with fish flavor. The two of them smiled at each other and walked out.
Ji Youze stood there, stunned. While the water is boiling, continue to cut the condiments.
It’s okay. There is Qian Jia.
However, at this moment, Qian Jia suddenly got up and walked over to the kitchen.
“If you are the last one, take a big risk.” Ji Youze looked at Qian Jia gleefully.
“Hmph.” However, Qian Jia laughed and said nothing after listening.
In the next second, Ji Youze saw Qian Jia suddenly stretch out his hand with his back behind him, holding a bag of noodles on the left and right.
Before Ji Youze could speak, Qian Jia took out a bowl, tore open the instant noodle bag, poured the noodles into the bowl, and soaked in white water for a while. After that, she drained the water, put the seasonings in, mixed it, and was ready to take it out.
“Wait, you, order food?” Ji Youze stopped Qian Jia.
“Anyway… the program team didn’t stipulate that this can’t be called food, right?” Qian Jia finished speaking, holding the noodles and continuing to walk out.
Ji Youze stood there, feeling that his entire world had collapsed.